Huangshan Qiyue Ecological Agriculture Co., Ltd.
Anhui, China
January 2026
Beverages
Agriculture/Growers
China
QiYue Organic Rice Wine is a mission-driven food and beverage company rooted in organic agriculture and traditional fermentation in China. Founded in Huangshan (Anhui Province), QiYue works directly with certified organic rice farmers and operates an integrated model that spans organic rice cultivation, fermentation-based food and beverage production, and cultural education related to sustainable agriculture. The company specializes in low-alcohol and non-alcoholic rice-based products, including fermented rice and rice wines, with most products at or below 0.5% ABV and no products exceeding 12% ABV. QiYue’s production practices combine time-honored intangible cultural heritage fermentation techniques with modern food safety, quality management, and international organic certification standards. The company holds long-term organic certifications in China, the EU, and the United States, and prioritizes traceability, environmental stewardship, and responsible resource use across its supply chain. Beyond product manufacturing, QiYue is committed to advancing long-term agricultural sustainability by supporting stable farmer partnerships, preserving traditional food knowledge, and promoting responsible consumption.
Overall B Impact Score
Governance 10.9
Governance evaluates a company's overall mission, engagement around its social/environmental impact, ethics, and transparency. This section also evaluates the ability of a company to protect their mission and formally consider stakeholders in decision making through their corporate structure (e.g. benefit corporation) or corporate governing documents.
What is this? A company with an Impact Business Model is intentionally designed to create a specific positive outcome for one of its stakeholders - such as workers, community, environment, or customers.
Workers 34.8
Workers evaluates a company’s contributions to its employees’ financial security, health & safety, wellness, career development, and engagement & satisfaction. In addition, this section recognizes business models designed to benefit workers, such as companies that are at least 40% owned by non-executive employees and those that have workforce development programs to support individuals with barriers to employment.
Community 35.1
Community evaluates a company’s engagement with and impact on the communities in which it operates, hires from, and sources from. Topics include diversity, equity & inclusion, economic impact, civic engagement, charitable giving, and supply chain management. In addition, this section recognizes business models that are designed to address specific community-oriented problems, such as poverty alleviation through fair trade sourcing or distribution via microenterprises, producer cooperative models, locally focused economic development, and formal charitable giving commitments.
What is this? A company with an Impact Business Model is intentionally designed to create a specific positive outcome for one of its stakeholders - such as workers, community, environment, or customers.
Environment 56.9
Environment evaluates a company’s overall environmental management practices as well as its impact on the air, climate, water, land, and biodiversity. This includes the direct impact of a company’s operations and, when applicable its supply chain and distribution channels. This section also recognizes companies with environmentally innovative production processes and those that sell products or services that have a positive environmental impact. Some examples might include products and services that create renewable energy, reduce consumption or waste, conserve land or wildlife, provide less toxic alternatives to the market, or educate people about environmental problems.
What is this? A company with an Impact Business Model is intentionally designed to create a specific positive outcome for one of its stakeholders - such as workers, community, environment, or customers.
Customers 4.0
Customers evaluates a company’s stewardship of its customers through the quality of its products and services, ethical marketing, data privacy and security, and feedback channels. In addition, this section recognizes products or services that are designed to address a particular social problem for or through its customers, such as health or educational products, arts & media products, serving underserved customers/clients, and services that improve the social impact of other businesses or organizations.