Certified B Corporation

Cantabria, Spain

Certified Since

August 2019


Agricultural Processing



Operates In







Since 1950, Grupo Consorcio has worked tirelessly to fulfill their purpose of offering quality products to consumers, providing value to customers, through professional, ethical and socially responsible management, while providing future opportunities for people who do possible. With a presence in 44 countries and the leader of the Spanish national market in northern bonito and anchovy for 10 years, they offer a wide range of seafood products through various reference brands in the market, both own and Consortium, Gran Reserva Consortium, Gran Gourmet and Campanal Consortium, as a distributor. Their success and sustainable growth, with more than 850 employees in Spain and Peru, their firm commitment to quality and artisanal products is possible, whose purchase contributes to the development of a more responsible, conscious and sustainable production, consumption and society model , thanks to their efforts to incorporate high social and environmental standards and commitments of transparency and responsibility into their management.

Overall B Impact Score

Based on the B Impact assessment, GRUPO CONSORCIO earned an overall score of 80.3. The median score for ordinary businesses who complete the assessment is currently 50.9.
80.3 Overall B Impact Score
80 Qualifies for B Corp Certification
50.9 Median Score for Ordinary Businesses

Governance 15.3

Governance evaluates a company's overall mission, engagement around its social/environmental impact, ethics, and transparency. This section also evaluates the ability of a company to protect their mission and formally consider stakeholders in decision making through their corporate structure (e.g. benefit corporation) or corporate governing documents.

Workers 19.8

Workers evaluates a company’s contributions to its employees’ financial security, health & safety, wellness, career development, and engagement & satisfaction. In addition, this section recognizes business models designed to benefit workers, such as companies that are at least 40% owned by non-executive employees and those that have workforce development programs to support individuals with barriers to employment.

Community 24.5

Community evaluates a company’s engagement with and impact on the communities in which it operates, hires from, and sources from. Topics include diversity, equity & inclusion, economic impact, civic engagement, charitable giving, and supply chain management. In addition, this section recognizes business models that are designed to address specific community-oriented problems, such as poverty alleviation through fair trade sourcing or distribution via microenterprises, producer cooperative models, locally focused economic development, and formal charitable giving commitments.

Environment 20.6

Environment evaluates a company’s overall environmental management practices as well as its impact on the air, climate, water, land, and biodiversity. This includes the direct impact of a company’s operations and, when applicable its supply chain and distribution channels. This section also recognizes companies with environmentally innovative production processes and those that sell products or services that have a positive environmental impact. Some examples might include products and services that create renewable energy, reduce consumption or waste, conserve land or wildlife, provide less toxic alternatives to the market, or educate people about environmental problems.

Previous Overall B Impact Scores

2019 Overall B Impact Score80.3

Additional Documentation

Consorcio e Conservero SA Disclosure Report 2019

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